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The TOVO method

What isInfused Chicken®?

Flavour carried into the chicken. A cooking journey that begins with farm-fresh spatchcocked chicken and finishes with fire.

Watch the journey
Process illustration of flame-finished spatchcocked chicken
Infused Chicken® · The TOVO original

Fresh → Marinate → Infuse → Cook → Griddle → Flame

The flavour has a journey.

Infused Chicken® is TOVO’s registered trademark. Our vacuum injection technique brings your chosen sauce into the meat before cooking and the final spice and flame finishes.

  1. Process illustration: Farm fresh. Opened flat.
    Process illustration · Stage 01
    01

    Farm fresh. Opened flat.

    We start with farm-fresh spatchcocked chicken. The bird is opened out flat, ready for marination and the stages that follow.

  2. Process illustration: Twelve hours in buttermilk.
    Process illustration · Stage 02
    02

    Twelve hours in buttermilk.

    The chicken is marinated in buttermilk for 12 hours before the infusion begins.

  3. Process illustration: Your sauce, infused within.
    Process illustration · Stage 03
    03

    Your sauce, infused within.

    Your choice of infusion sauce is carried into the chicken using our vacuum injection technique. This brings the flavour into the meat.

  4. Process illustration: The combination cook.
    Process illustration · Stage 04
    04

    The combination cook.

    The infused chicken is cooked with a combination of heat in a combi oven. Our process is designed to retain the meat’s moisture through cooking, keeping it juicy.

  5. Process illustration: Spices meet the griddle.
    Process illustration · Stage 05
    05

    Spices meet the griddle.

    The cooked chicken is finished on a flat griddle with your choice of spices, adding another layer of flavour to the surface.

  6. Process illustration: A final flame, in front of you.
    Process illustration · Stage 06
    06

    A final flame, in front of you.

    At the restaurant, the chicken is flamed in front of you for crisp skin and smoke flavour. A finishing moment for Infused Chicken®.

98%

Moisture retained during cooking

Juiciness stays within.

Our stated 98% moisture retention refers to water in the meat being retained through the cooking process, helping keep the chicken juicy. It is a retention measure, not a statement that the meat contains 98% water.

Taste the original

Now, make it your order.

Find Infused Grilled Chicken at TOVO. Choose your restaurant to see its current menu and ordering options.

Grilled chicken in Chennai All TOVO restaurants